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Radish 'Carmen' 10g Premium Seeds
Radish 'Carmen' 10g Premium Seeds
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An early, productive variety suitable for year-round outdoor cultivation. It produces large, well-shaped roots with a distinctive carmine-red skin.
The flesh is white, crunchy and mild-tasting, and does not become pithy or split. The radishes can be eaten fresh or cooked.
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Product Details
The flesh is white, crunchy and mild-tasting, and does not become pithy or split. The radishes can be eaten fresh or cooked.
Root: Large and well-shaped
Skin colour: Carmine-red
Flesh: White, crunchy and mild
Sowing depth: 1–2 cm
Sowing in greenhouse: March–April
Outdoor sowing: March–May and August
Spacing: 10–20 × 3–6 cm
Harvesting period: April–June and September–November
Pack weight: 10g
Instructions
Sow the seeds at a depth of 1–2 cm.
For greenhouse cultivation, sow from March to April.
For outdoor cultivation, sow from March to May and again in August.
Maintain a spacing of approximately 10–20 × 3–6 cm.











