Very early field variety. Vigorous, disease-resistant, and exceptionally productive. Light green fruit with large spikes. These delicious cucumbers taste great raw and pickled, both in vinegar and brine.
A very early field cucumber variety. The plants are vigorous, highly productive and resistant to diseases. They produce light green fruits with large spikes.
Variety: Śremianin F1
Maturity: Very early
Growing: Open field
Fruit colour: Light green
Fruit: Large spikes
Productivity: Very high
Sowing depth: 2–3 cm
Sowing in greenhouse: April
Outdoor sowing: 15 May
Planting seedlings outdoors: May
Spacing: 100–120 × 10 cm
Harvest: July–September
Pack weight: 6g
Instructions
Sow the seeds at a depth of 2–3 cm.
For greenhouse cultivation, sow in April.
For outdoor cultivation, sow directly into the ground from 15 May, or plant out seedlings in May.
Maintain a spacing of approximately 100–120 × 10 cm.
